Baptist Health Floyd Cook I in New Albany, Indiana
Seeking Cook I PRN (work as needed), 5:00a-1:30p/5:30a-2:00p/6:00a-2:30p/11:30a-8:00p, days vary, rotates weekends
Food and Nutrition Services
Southern Indiana/Louisville, Kentucky area
Baptist Health Floyd
General Responsibilities: Preparation of food for patients, associates and all other guests. Prepares food for special events. Provides relief for all positions as needed. Cook I is responsible for learning and developing skills for safe, efficient and high quality food production and service. Cook I will practice continual performance improvement. Financial controls, safety, sanitation, cleanliness and plant maintenance standards will be adopted and supported by Cook I.
Opportunity to work in a Regional, Non-Profit Hospital
Opportunity for tuition assistance for full-time or part-time associates
Opportunity to work for an organization that promotes continued education
Must be at least 18 years of age
ServSafe Certified or willing to obtain certification
Previous food service experience
We offer competitive salaries and excellent benefits. We are conveniently located 10 minutes from downtown Louisville at 1850 State Street, New Albany, IN 47150. EOE.