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Columbus Regional Hospital Food Service Aide in Columbus, Indiana

What you need to know about this position:

  • Have an interest in serving attractive, nutritious foods to patients while following the prescribed doctor order.

  • Must present with a caring and compassionate attitude while serving out patients.

  • This position interacts with patients daily by taking food/beverage orders and transporting meals to patients.

  • Requires frequent walking and standing, lifting up to 10 pounds and the ability to withstand hot and cold temperatures.

  • The Food and Nutritional Care department is essential in the support of patient, employee and community health.

  • Dynamic team that serves approximately 450,000 meals each year.

  • Food Service Aides have a base hourly rate of $12.74 that is commensurate with experience and may be eligible for a shift differential.

  • The shift for this position will be 32 hours per week working 7:00AM - 3:30PM with a weekend and holiday rotation.

    What is required for this position:

  • Must have strong customer service skills and a willingness to serve others

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